Robert Parker 95+/100
+The inky black/blue-colored 2015 Saint Joseph les Royes from the Courbis team was brought up in one-third each of new, once and twice-used barrels. It offers sensational notes of crème de cassis toasted bread, licorice and pen ink in a massive, rich, concentrated, layered style that is shocking in its depth and richness. It's a crazy good St Joseph.
Vinous - Antonio Galloni 93/100
+Opaque ruby. Ripe dark berries, cherry liqueur, olive and pipe tobacco on the highly perfumed nose; a smoky element adds vivacity. Energetic blackberry, bitter cherry and violet pastille flavors show excellent clarity and a hint of licorice that builds with air. The smooth, smoke-tinged finish emphatically repeats the floral and licorice notes, and supple tannins build steadily while folding into the intense dark fruit.
Robert Parker
+An estate that readers need to have on their radar is that of Brothers Laurent and Dominique Courbis, in the village of Châteaubourg. The entire lineup is a treasure trove of quality wines, which can generally be found at reasonable prices
John Livingstone 5/6 sterren
+Dark red. The bouquet is wide, has a confident depth, notes of roast beef and prune, black berry jam present. The palate doesn’t hesitate, sets off on a well-ripened, compact path of black berry fruit, the fruit coming with a slightly “high” side. The tannins are munchy, gummy, and it ends on a note of tar. Has savoury qualities that will appeal. From 2019: it has work to do to fuse and then expand further.
Wine Cellar Insider 98/100
+The vintage 2015 is the product of a hot, sunny, dry summer, with June and July being close to perfect. Things cooled down a bit in August. Many growers finished their harvest by the middle of September. Based on the weather, growing season and harvest, it looks like there is going to be a lot to like about the 2015 Northern Rhone Valley wines as all the information points to this being an exceptional vintage well worth buying and cellaring.